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Multicompound multimatrix analytical method for determination of mycotoxins in foodstuffs
(METHODOLOGY)
Simple and fast method validated for determination of principal regulated and unregulated mycotoxins in cereals, industrial crops, fruits, vegetables, milk and their products based on analysis of the crude extracts by ultra high performance liquid chromatography coupled to triple quadrupole mass spectrometer with heated electrospray ionisation source (UHPLC-HESI-MS/MS).